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Dinner

  • Our fish changes with the seasons...we guarantee the best quality comes into our kitchen daily and our Chefs choose what's fresh, wild, local & sustainable depending on what's available that day.
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  • Today's Fresh Fish selections can be simply grilled upon request.

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  • steelhead

    (Lois Lake, BC) blackened; Jamaican rum butter sauce, mango salsa, Yukon potatoes and grilled asparagus - 22.99

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  • arctic char

    (Northwest Coast) -- simply grilled; chipotle lime butter, roasted yukon potatoes and grilled asparagus - 24.99

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  • ahi tuna

    (Philippines) pepper seared; over shiitake rice, with garlic chilli mushrooms drizzled with chilli oil - 26.99

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  • seasonal fish trio

    signature sampler dish featuring our 3 market fish - 26.99

  • Oceanwise
  • Pacific Salmon Foundation
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