BOATHOUSE PREMIUM STEAMS aged 35 days, centre-cut just for Boathouse - we guarantee a better cut than your ordinary steakhouse; served with garlic mashed potatoes & seasonal vegetables
fire-grilled sirloin
7 oz cut, perfectly seasoned - 22.99
10 oz baseball cut
thick cut, fire-grilled the way you like it - 26.99
tenderloin filet
6 oz centre-cut, served with merlot demi and your choice of: garlic shallot butter, or portobello blue cheese butter - 29.99
Add peppercorn sauce or garlic shallot butter - no extra charge...just ask your server
PRIME NEW YORK STRIP the top .2% of world class beef - the best quality available and exclusively cut for Boathouse
14 oz.
seasoned and fire-grilled to perfection, accented with shallot butter, served with garlic mash potatoes and grilled asparagus - 39.99
STEAK & SEAFOOD COMBOS comes with a 7 oz, centre-cut sirloin, with garlic mashed potatoes & vegetables
sirloin & fire-grilled prawns
29.99
sirloin & crab stuffed prawns
29.99
sirloin & pacific snow crab legs
39.99
sirloin & atlantic 8 oz lobster tail
39.99
add to your steak
crab & shrimp oscar 7.99
fire-grilled shrimp 9.99
crab stuffed prawns 10.99
crab-stuffed 4oz atlantic lobster tail 12.99
8oz atlantic lobster tail 18.99
pacific snow crab 18.99
12oz atlantic lobster tail 25.99
sauteed mushrooms 5.99
grilled asparagus 7.99
WE EXPERTLY GRILL EACH STEAK TO YOUR SPECIFICATIONS
RARE: red centre MEDIUM-RARE: red to pink MEDIUM: brown to pink centre MEDIUM-WELL: slightly pink, mostly brown WELL DONE: brown, no pink
WEEKEND PRIME RIB
oven roasted AAA prime rib friday to sunday nights but only while available. come early so you don't miss out!
with garlic mash, seasonal vegetables, au jus & creamed horseradish