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Dine Out Vancouver Festival 2021

Reserve now for this culinary celebration! During Dine Out Vancouver Festival, Boathouse will be featuring a multi-course dinner for a special rate of $40 per person.

Available February 5 - March 7
Date is tentative. Subject to change. Not valid on Feb. 14

(Choice of one)

Caesar Salad

Wild Greens Salad

Seafood Chowder

Lobster Bisque

(Choice of one)

Honey Sriracha Salmon
oven-roasted with stir fried vegetables over shiitake mushroom rice

Lobster Ravioli
stuffed with lobster & crabmeat, roasted tomato, spinach & citrus cream, topped with prawns

Braised Lamb Shank
slow roasted in rosemary, thyme, red wine with garlic mashed potatoes, zucchini, mushrooms, asparagus

7oz CAB Sirloin and Grilled Prawns
perfectly seasoned sirloin and fire-grilled prawns

Ahi Tuna Poke
avocado, cucumber, carrot, sushi rice, green chickpeas, mango salsa, crispy wonton strips, sesame citrus marinade

(Choice of one)

Mocha Ice Cream Pie

Crème Brûlée 

Upgrade to a Molten Lava Cake for $5

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Tax and gratuity extra.